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All articles

Product Info


Clean Carbs

4 articles
Prime Protein

15 articles

3 articles
Micro Greens

1 article

4 articles
Grass-Fed Collagen

4 articles
Core Colostrum

11 articles
Colostrum Gummies

7 articles


Why do you use stevia?

With so many varying opinions out there, the world of sweeteners can be a bit of a maze. But here's our take:. We've given it a lot of thought and done our homework, and we're big fans of stevia. Why, you ask? Well, as natural zero-calorie sweeteners

What are the 'Natural Flavors' in your products?

Our natural flavors are distilled vapors from naturally occurring compounds. There are no fillers, binders or artificial ingredients in our  natural flavors. If you have any more questions or require further information about our Prime Protein, pleas

Do your products have cholesterol?

Our products are cholesterol free. This means they can be safely incorporated into your diet without contributing to your daily cholesterol intake, supporting your wellness and heart health goals.

Does Equip products have fillers in them?

Nope! Equip Foods believes in providing clean, natural nutrition to its customers, without the use of fillers or binders.

Are your products organic?

At Equip Foods, we are proud to offer products that prioritize the health and well-being of our cows. While our products are not certified organic, rest assured that Equip Foods is 100% free of antibiotics. We deeply value our cows, treating them lik

What countries are your grass-fed beef sourced from?

This year the meat comes from farms throughout Sweden, this can change depending on supply constraints but that’s where our current supply comes from. The feed for cattle consists of coarse fodder from hay, silage and grass with the addition of conce

Are your products NSF certified?

None of our products are NSF certified though we have much higher standards for sourcing and testing than the significant majority of NSF certified brands, and certainly way better ingredients. Each of our products only has a handful of real-food ing

How often do you test your products?

We test each batch of our products for bacteria and molds, but test for pesticides + heavy metals twice a year. We used to test every batch but we were getting nearly the same results every time and it was very costly for a small business like ours s

Are your products made in an allergy free facility?

Our products are being manufactured in a facility and on equipment that handles: Eggs, Wheat, Milk, Tree Nuts, Peanuts, Soybeans, Crustacean, Shellfish, and Fish. The product itself should not contain any of these ingredients, but given they are used

Why do you not have 'non-GMO' listed on your packaging?

We work with a lot of smaller suppliers, not all have the resources to get a non GMO certificate but all have as good or better standards than the bodies that provide the non-GMO certificates. So we can confirm the products are non-GMO, just don't ha

Are your cows pasture raised?

We pride ourselves on partnering with farms that have ethical and sustainable standards. Calves are kept with their mothers for the first 6–8 months. All cows are pasture-raised, meaning they roam freely for the significant majority of the year. The